LANDSKROON CINSAUT 2020
R70.00 – R420.00
A medium bodied red wine with sweet red cherry flavours backed by attractive light oak. Soft tannins with a lingering finish.
Try with ham, pork – even with sardines, salmon. Serve chilled in summer, otherwise 16º-19ºC.
Enjoyed now or within the next 2 years.
CELLARMASTER: Paul de Villiers
WINEMAKER: Fanie Geyser
ASSISTANT WINEMAKER: Kaylin Baxter
ORIGIN: Paarl
CULTIVAR: 100% Cinsaut
ANALYSIS: ALC.14.00% R.S. 3.30g/1 T.A. 5.70g/1 PH. 3.38
VINIFICATION: Grapes were harvested during the cool of the day at 24.5°B, destalked and transferred into closed fermenters where a portion of the juice was withdrawn to achieve better concentration and colour. Fermented between 25°-26°C.
MATURATION: French oak staves.
BOTTLING DATE: 16 September 2021
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