LANDSKROON CINSAUT SHIRAZ 2021 – SOLD OUT

R95.00 – R570.00

A medium-bodied, soft and fruity wine with a lingering finish.

Serve with light barbequed meals or smoked chicken. Serve chilled in summer, otherwise 16º-19ºC.

Enjoyed now or within the next 3 years.

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CELLARMASTER: Paul de Villiers
WINEMAKER: Fanie Geyser
ASSISTANT WINEMAKER: Kaylin Baxter
ORIGIN: Paarl
CULTIVAR: 53% Cinsaut, 47% Shiraz
ANALYSIS: ALC.14.00% R.S. 1.90g/1 T.A. 6.00g/1 PH. 3.36
VINIFICATION: The varietals used to make up this blend were harvested seperately at 24.5°B. The grapes were destalked, the juice and skins were transferred to fermentation tanks and allowed to ferment down to 5°B before pressing.
MATURATION: Cinsaut – Shiraz French oak staves for 12 months.
BOTTLING DATE: 18 May 2023

 

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  • GPS S33°45.657 E18°54.973

    FROM CAPE TOWN

    Follow the N1 (North). At +/- 10km before Paarl, take the Exit 47  off-ramp and turn left on the R44 direction Wellington. After 6.2km, turn right on the Suid-Agter Paarl road. Landskroon is 3.2km down this road on your left.
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Landskroon Wines
P.O. Box 519
Suider-Paarl
7624

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